Last night Janet and I had our Valentine's Day dinner (late, of course) at Four Square Restaurant in Durham. It's on our short list of favorites, but we haven't been there for a while. We had Dogfish Head 90-minute IPA in the bar (we were early). For dinner we shared a prawn, tabbouleh, and curry appetizer and each had another 90-minute IPA. Janet had the rack of lamb (with a glass of a red Rhone) and I had roasted leg of antelope with antelope chorizo (and a glass of Zinfandel). For dessert we split an Espresso Crème Caramel. All in all, a very pleasant evening.